The first thing of all is to plan the menu for the next few days: decide what dishes we are going to prepare, how many there are going to be and think about the ingredients we are going to need.
Before going shopping, we must check if we have foods in our kitchen that are useful for our menu and identify those that are about to expire or go bad. Therefore, it would be important to think about a menu that includes them.
And when you are in the store, try to stick to the list as much as possible and this way you will avoid overbuying.
We share best news once a month
(or more if we find interesting things to tell you)